Braised Chicken Thighs with Mushroom and Creme Fraiche Sauce. Friday, March 10th

CA$39.99
sold out

Braised chicken thighs with foraged and cultivated mushroom and creme fraiche sauce. Peppered raclette and fresh herb spaetzle, and warm brussel sprout caesar.

Serves 2

Allergens: Gluten, Dairy, & Fish (anchovy).

Available for pickup on Friday from 4pm-6pm.

Photo may not be exactly as served.

Get notified by email when this product is in stock.

Braised chicken thighs with foraged and cultivated mushroom and creme fraiche sauce. Peppered raclette and fresh herb spaetzle, and warm brussel sprout caesar.

Serves 2

Allergens: Gluten, Dairy, & Fish (anchovy).

Available for pickup on Friday from 4pm-6pm.

Photo may not be exactly as served.

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