Bison Braciole. Friday, March 8th.

CA$39.99
sold out

Bison Braciole stuffed with eggplant, prosciutto, roasted garlic, parmesan and herbs. Braised slowly in house made tomato compote. Served with freshly made herb gnocchi and a pickled fennel, tomato and artichoke salad.

Serves 2

Allergens: Gluten & Dairy

Available for pickup on Friday, March 8th from 4pm-6pm.

Photo may not be exactly as served.

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Bison Braciole stuffed with eggplant, prosciutto, roasted garlic, parmesan and herbs. Braised slowly in house made tomato compote. Served with freshly made herb gnocchi and a pickled fennel, tomato and artichoke salad.

Serves 2

Allergens: Gluten & Dairy

Available for pickup on Friday, March 8th from 4pm-6pm.

Photo may not be exactly as served.