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A Oaxacan classic and national dish of Mexico!
Tender spiced confit turkey in a rich Mexican dark mole sauce garnished with toasted sesame seeds. Served on rice with warm tortillas and crema with a mango and jicama salad.
Serves 2
Allergens: Gluten, Dairy, Nuts
Available for pickup from 4pm-6pm.
Photo may not be exactly as served.
A Oaxacan classic and national dish of Mexico!
Tender spiced confit turkey in a rich Mexican dark mole sauce garnished with toasted sesame seeds. Served on rice with warm tortillas and crema with a mango and jicama salad.
Serves 2
Allergens: Gluten, Dairy, Nuts
Available for pickup from 4pm-6pm.
Photo may not be exactly as served.
