Crispy breaded Fraser Valley Pork loin cutlet in mushroom gravy, braised red cabbage and herb & Dijon spätzle. Green salad with caramelized apples & walnuts.
Serves 2
Allergens: Gluten, Dairy, Nuts
Available for pickup on Friday from 4pm-7pm.
Photo may not be exactly as served.
Crispy breaded Fraser Valley Pork loin cutlet in mushroom gravy, braised red cabbage and herb & Dijon spätzle. Green salad with caramelized apples & walnuts.
Serves 2
Allergens: Gluten, Dairy, Nuts
Available for pickup on Friday from 4pm-7pm.
Photo may not be exactly as served.
